Dinner Menu

Local Ingredients

• STARTERS •

13.00 Crab Taco Dip

Hot crab dip with taco seasoning, cheddar cheese and
old bay served with tortilla chips

14.00 Coconut Shrimp

Served with coconut chili sauce

16.00 Crab Cake Sliders

Pickles, pickled red onions, asian slaw, thai curry aioli

11.00 Beet Salad

Yellow and purple beets, almonds, olive oil, basil and
goat cheese

14.00 Chili Shrimp

Battered shrimp, creamy chili sauce, wakame salad

14.00 Calamari

Citrus caper aioli, roasted tomato jam, micro greens

13.00 Short Rib Tacos

Flour tortillas, french onion aioli, roasted tomato jam,
cilantro, cabbage, crispy onions

14.00 Honey Bay Wing Bites

Served with smoked blue cheese

14.00 Roots Fries

Your choice of truffle parm, poutine, or AJ fries

10.00 Goat Cheese Crostinis

Goat cheese, roasted tomatoes, arugula, balsamic, olive
oil

14.00 Meatball Sliders

Fresh mozzarella, roasted tomato jam, basil

14.00 Pepper Seared Ahi Tuna

Arugula, wakame salad, and mango relish

12.00 Crispy Brussel Sprouts

Honey ale mustard sauce, bacon

13.00 Garlic Cheese Curds

Served with marinara sauce

12.00 Onion Rings

Served with spicy BBQ sauce

15.00 Pesto Burrata Caprese

Pesto infused burrata, fresh tomato, crostinis

12.00 Pork Belly Bites

Served with spicy bbq

15.00 Quesadilla Trio

Three different meat quesadillas (short rib, chicken, pork) served with queso fresco, sour cream, pico de gallo and guac

6.00 Soups

French onion or Tomato bisque

10.00 Large Dips

Your choice of guac, hummus or buffalo chicken dip served with tortilla chips

• SALADS •

16.00 Chicken Fajita Salad

Roasted peppers, fried onion, cucumber, tomato, cheddar, mixed greens, ranch dressing

10.00 Caesar Salad

Romaine, croutons, roasted tomatoes, caesar dressing
Add Chicken $5 Add Salmon $7

16.00 Turkey BLT Salad

Turkey, bacon, american cheese, romaine lettuce,
cucumber, tomato, ranch dressing

16.00 Arugula Salad

Fingerling Potatoes, crispy bacon, roasted tomatoes,
pickled red onions, ale mustard vinaigrette

15.00 Mediterranean Salad

Spring mix, grilled chicken, red onion, tomato, cucumber, avocado, feta, roasted peppers, balsamic

12.00 Large House Salad

Tomato, cucumber, pickled red onion, ale mustard
vinaigrette
Add Chicken $5 Add Salmon $7

• MEXICAN MENU •

Meat Choices: Chicken, Steak, Short Rib, Chorizo, Carnitas, Campechano (Chx, Steak & Chorizo Mix)

15.00 Street Style Tacos

Onion, cilantro, your choice of meat, side of salsa, sour
cream, pico de gallo and shredded cheese

16.00 Burritos

Rice, beans, cheese, your choice of meat topped with
green salsa, sour cream, queso fresco, pico and avocado

15.00 Enchiladas

Your choice of meat topped with green salsa, sour cream, queso fresco, pico and avocado

• PUB PLATES •

*Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of food-borne illnesses.
Alert your server if you have special dietary requirements.
All served with house-made fries, Sub Sweet Potato Fries, Onion rings OR Roots fries $3, Sub Side Salad $3
*available on gluten-free buns*

16.00 BBQ Pulled Pork Sandwich

Cheddar, bacon, onion rings

18.00 Crab Cake Sandwich

Lettuce, Tomato, Onion, Chipotle Tartar

16.00 Short Rib Grilled Cheese

Pickled red onions, horseradish chive cheddar cheese,
french onion au jus

16.00 Crispy Buffalo Chicken Sandwich

Lettuce, tomato, cheddar, blue cheese

16.00 Turkey Panini

Organic turkey, bacon, provolone, avocado, tomato, sun
dried tomato pesto

16.00 Chicken Avocado Panini

Grilled chicken, lettuce, mayo, avocado, swiss, bacon

17.00 Mahi Mahi Sandwich

Fried or grilled, chipotle tartar, pickled red onions, lettuce

20.00 Salmon Tacos

Shredded purple cabbage, shredded carrots, mango relish, jalapeno avocado aioli served with a small house salad

16.00 Grilled Chicken Sandwich

Lettuce, tomato, mayo, american cheese

16.00 Crispy Chicken Sandwich

Lettuce, tomato, swiss, bacon, chipotle ranch

• ENTREES •

Add soup or salad $3

18.00 Fish and Chips

Battered mahi, hand cut fries, chipotle tartar sauce, lemon

22.00 Fajita Skillet

Chicken, steak, shrimp, peppers, onions served with flour tortillas, sour cream, cheddar, pico de gallo, and a small side of rice

20.00 Fried Chicken

Cole slaw, mac and cheese, hand cut fries

25.00 Crab Stuffed Salmon

Salmon stuffed with crab over veggie tortellini with a red curry sauce

16.00 Soba Stir Fry

Soba noodles, carrots, onions, scallions, mushrooms,
broccoli, tofu, stir-fried with sesame oil, salt and pepper
Add Chicken $4 Add Salmon $6

25.00 Pork Chop

Served with pumpkin and sweet mashed potatoes, sauteed peaches, and candied pecans

28.00 Sirloin Steak

12 oz sirloin steak served with your choice of two seasonal vegetables

• BURGERS •

All served with house made fries, Sub Sweet Potato Fries, Onion rings OR Roots fries $3, Sub Side Salad $3
*available on gluten-free buns*

16.00 Mac and Cheese Burger

Bacon, gravy, cheddar, mac and cheese

16.00 Hangover Burger

Over easy egg, bacon, cheddar, honey bay sauce,
homemade chips

15.00 The Goat Burger

Arugula, roasted tomato, fried goat cheese ball

17.00 Surf and Turf Burger

Crispy chili shrimp, lettuce

15.00 Pub Burger

American, lettuce, tomato, french onion aioli

14.00 Veggie Burger

Arugula, tomato, guac, fried onions

• KIDS MENU •

12 years old and under only
Small kids drink included

9.45 Macaroni and Cheese

9.45 Chicken Bites and Fries

9.45 Grilled Cheese and Fries

9.45 Kids Quesadilla

Cheese, sour cream, queso fresco, side of fries
Add Chicken $2

9.45 Kids Tacos

2 tacos: choice of chicken or short rib side of sour cream
and cheese, side of fries

Scroll to top