Dinner Menu

Local Ingredients

• APPETIZERS & SHAREABLES •

$10 Meatball Sliders

Fresh mozzarella, roasted tomato jam, basil.

$8 Falafel Sliders

Cucumber, tomato, tahini aioli (vegetarian).

$12 Cold Crab Salad

Lump crab, tomato, cucumber, wasabi mousse, bialy bread crostinis.

$12 Blue Cheese Mussels

White wine, bacon, shallots, crumble blue cheese.

$8 Goat Cheese Crostini

Crispy French bread, goat cheese, roasted tomato, arugula, EVOO, balsalmic reduction.

$13 Calamari

Citrus caper aioli, herbed sea salt, micro arugula.

$10 Short Rib Tacos

Soft tortilla, french onion aioli, roasted tomato jam, cilantro, cabbage crispy onions.

$15 Tuna Tartar

Avocado relish, microgreens, sesame oil.

$13 Chili Shrimp

Lightly battered shrimp, creamy chili sauce, wakame salad.

$11 Honey Bay Wing Bites

Smoked blue cheese dip.

$10 Dippy plate

Guacamole, hummus, buffalo chicken, tortilla chips, pita chips

$8 Roots Fries

Truffle parmesan/poutine/aj.

$5 Soups

French Onion & Tomato Bisque

• PUB PLATES •

$14 Mahi Mahi Sandwich

Fried or grilled, chipotle tartar sauce, pickled red onion, lettuce, potato roll.

$13 Crispy Buffalo Chicken

Lettuce, tomato, cheddar, blue cheese.

$13 Jerk Chicken Sandwich

Lettuce, tomato, green peppers, fried onion, horseradish chive cheddar.

$13 Short Rib Grilled Cheese

Pickled red onion, horseradish chive cheddar, french onion jus.

$13 Tempura Salmon Tacos

Arugula, mango relish, curry aioli.

$16 Seared Ahi Tuna Sandwich

Wakami , cucumber, citrus caper aioli, italian bread.

$12.50 Turkey Panini

Organic turkey, bacon, provolone cheese, avocado, tomato, sundried tomato pesto.

$11 Arugula Salad

Fingerling potatoes, crispy bacon, roasted tomato, pickled red onion, ale mustard vin. (Gluten free)

$9 Caesar Salad

Romaine, house Caesar dressing, croutons, roasted tomato.

(Add chicken $4 or salmon $6)

$11 Israeli Chic Pea Salad

Couscous, tomato, parsley, cilantro, almonds, red onion, ale mustard vin.

$11 Chicken Fajita Salad

Roasted peppers, fried onion, cucumber, tomato, cheddar, mixed greens, ranch.

• BURGERS •

100% natural. Served with house cut fries. All burgers available as a veggie burger, turkey burger, grilled or fried chicken.

$14 Roots Delight Burger

Arugula, tomato, goat cheese.

$14 Breakfast Burger

Sunny side egg, bacon, cheddar, tomato jam, served on a waffle.

$15 Surf and Turf Burger

Crispy chili shrimp, lettuce.

$12.50 Pub Burger

American cheese, lettuce, tomato, french onion aioli.

• DINNER •

$19 Poke Bowl

Ahi tuna, quinoa, cucumber, tomato, avocado, sesame, soy ginger sauce (Gluten free).

$17.50 Soba Stir Fry

Broccoli, onions, portobello mushrooms, carrots & green peppers, marsala sauce (gluten free, vegan).

$16.50 Free Range Chicken Breast

Zucchini & squash noodles, pesto, cranberry, pecan (Gluten free).

$18 Steak Frites

Arugula salad, hand cut fries, flat iron steak, compound butter, crispy onions (Gluten free).

$15 Cavatelli and Meatballs

Bone marrow infused tomato sauce, shaved parmesan, crispy basil.

$18 Pan Seared Cod

Baby clams, chorizo sausage, green onion, garlic, roasted tomato butter broth.

$17.50 Soy Ginger Salmon

Soy ginger glaze, cabbage and brussel sprout ‘noodles’. (Gluten free)

$16 Fried Chicken

Mac and cheese waffle, five spice maple syrup, hand cut fries.

$17 Fish and Chips

Battered Mahi, hand cut fries, tartar sauce, lemon.

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