Burrata, bacon wrapped asparagus, arugula, balsamic and olive oil.
Served with coconut chili sauce.
Creme, queso fresco, paprika (spicy).
Fresh mozzarella, roasted tomato jam, basil.
Pickles, pickled red onions, asian slaw, thai curry aioli.
Yellow and purple beets served with fig jam, almonds, olive oil, basil and goat cheese.
Chorizo, roasted tomatoes, scallions in a garlic white wine sauce served with bread
Crispy French bread, goat cheese, roasted tomato, arugula, balsalmic, olive oil.
Soft tortilla, french onion aioli, roasted tomato jam, cilantro, cabbage crispy onions.
Avocado, wakame, raw salmon, caviar served with pita chips.